Kitchen & Appetizers
Soups and Salads
Miso Soup (White Miso, Tofu, Scallions) (GF, Vegan Option) 4
Seaweed Salad (Various Mixed Seaweeds) (GF, Vegan) 7
House Mixed Greens Salad (GF, Vegan) 5
Sashimi Appetizers (GF)
*Hamachi Jalapeño Sashimi (6pcs) Yuzu Soy, Oil, Jalapeño 20
*Scottish Salmon (6pcs) Tofu Vinaigrette & Black Konbu 20
Desserts
House made Desserts (Ask about today’s selections) 6
Petite Four 10
(Ask about today’s selections)
Mochi Ice 1.5
Strawberry, Chocolate, Green Tea, Vanilla, Mango, Red Bean
Lychee Sherbet 4
Vanilla Ice Cream 4
Green Tea Ice Cream 4
Appetizers
Edamame Kosher Sea Salt (V, GF) 3
Crazy Spicy Japanese Cucumbers (V, GF) 5
Gyoza With Eggplant and Beets (V) (5 Pcs) 9
Creamy Sesame Cabbage (V, GF) 4
Tofu Burrata with Puffed Flat Bread (V, Contains Butter) 8
Pork Fried Rice 15
Gyoza With Pork (5pcs) 9
A5 Japanese Curry W/ Sushi Rice Nan 14
House Straw Smoked Kurobuta Black Pork Sausages (6 Pcs) 12
*Seared A5 Wagyu Beef (6pcs) (Seasonal Items & Spices) 50
Soft Drinks 4
*These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked foods such as seafood, shellfish, and eggs may increase the risk of foodborne illnesses. Please let us know if you have any food allergies. May contain shell fragments.
contact@taitaijapanese.com
5078 E. Hampden Ave, Den, CO 80222
720 287 4321